“Beer is proof that God loves us and wants us to be happy.” — Benjamin Franklin
The above quote appears on the menu at Tavern On 2, a lovely little gastropub in Long Beach we had the pleasure of visiting for breakfast with a friend one recent early Saturday morning. Franklin’s quote is a worthy motto for, on my visit, it was once more impressed upon me that beautiful wine (or beer) and delectable food are two gifts that truly make life worth living.
Tavern On 2 is a tiny place. It’s got a great cafe atmosphere, with a small patio for sidewalk dining (complete with cozy space heaters that make it possible to eat outside even in inclement beach weather, which we did). Great old red brick walls and high ceilings line the long narrow dining room. It definitely borrows from the classic European cafe ambience and style.
The menu is ecelctic with a decidedly French twist. There is no bar in this little place; however beer, wine, and champagne are served all day. My friend ordered a mimosa, which appeared as a mix of citrus juice in a little carafe and a split of champagne, enabling him to mix the cocktail to his liking. And I was inspired to forgo the (unfortunately) lackluster coffee for a full flute of Lambertini Spumanti, a sparkling rose that paired perfectly with my dish.
And that dish is really the subject of this post because it was a truly lovely beauty break breakfast. So, beginning from the bottom up: “The Parisian” is a thick slice of toasted brioche smothered in a homemade bechamel sauce that would make Julia Child proud — it was perfect and carried just the requisite hint of nutmeg and the right amount of salt to make it truly divine. Atop this bed of brioche were two slices of fried ham, a slice of gruyere, and more béchamel. These layers were repeated one more time and then finished with perfectly scrambled eggs and a fresh sprinkle of bright green parsley. The dish was truly inspired — simple ingredients, put together artfully to make the best of comfort food on a cold, cloudy morning. It was not only beautiful to look at, it tasted magnificent. The sparkling rose — which I would never have typically ordered for breakfast — and a small bottle of Acqua Panna just put the meal over the top for me. For a brief moment, I was transported out of LA to a sidewalk cafe in Paris…….dreamy and so relaxing.
If you’re a SoCal local or happen to be in the area, be sure and stop by Tavern On 2 for a sublime culinary beauty break!